Frontera Grill is a Mexican dessert haven located in Chicago, IL. Known for its vibrant atmosphere and attentive staff, this restaurant offers a wide range of menu options, including vegan dishes and gluten-free choices. Customers rave about the flavorful margaritas and the variety of entrees, such as the salmon en tomamole and short rib mole negro. The tortilla soup is a must-try, rich and comforting with crunchy tortilla strips and melted cheese. For those with a sweet tooth, the tres leches de hierba buena dessert is a standout, especially when paired with a Mexican hot chocolate. The handmade corn tortillas and perfectly cooked chicken dishes receive high praise, making Frontera Grill a top spot for a memorable dining experience.